Such time has passed since last I wrote... In Beijing we found lots
of snow, and in the snow, we found the Great Wall. After braving two
hours of slippery roads, our hired driver laughed at us in the parking
lot of our chosen ascension point, Simatai, with an I-told-you-so
grin. This tourist-ified Great Wall venue was closed due to snow.
Fortunately, the friendly, and still determined, picture and postcard
hawkers assured us that we could get up to at least the first
guard-tower and back before our antsy driver wanted us to leave. So
off we went, with our personal postcard-wheeling guides covering their
wares in plastic bags for the moment to guide/assist/and push us up
the slopes and into the first guard-tower. Where they promptly took
all the best-angle photos of us. Sweet. Then down we went, buying a
book of Great Wall pictures in a moment of sympathetic weakness on
the way.... which is written in French, German, Chinese, English, and
Korean! And still cheaper than the price of admission we
would've/should've paid if Simatai had actually been open... more
justifications will follow shortly...
Back inside the city, we woke up early to join the throngs of Chinese
devotees to see... pickled Mao. Yes yes, Mao ZeDong is not buried
under the ground, or cremated as per his last request... he's been
well-preserved and put on display. His face is also lighted from
above in brilliant orange, which gives you the initial impression the
Mao has been preserved in such a way that his skin now glows orange.
Impressive. Also, in a gentle fleecing of Mao's patriotic followers,
visitors are given the opportunity to purchase plastic flowers to
leave for Mao, and a brief brochure. None of us felt particularly
devout, so Mao will have to enjoy one less potential dollar he
could've post-posthumously garnered.
With Chris' visa safely secured (giving us 3 days to leave the
country), and with much anticipation of warmer toes, we left Beijing
for the warmer climes of Hong Kong. Hong Kong is GREEN! I formerly
assumed that Hong Kong meant: city. Now I have come to appreciate the
wilderness and beauty that tropical Hong Kong can be! We trained it
into Guangzhou (where it was refreshingly t-shirt weather), and then
straight into Kowloon on the mainland of Hong Kong. Hong Kong is
actually comprised of a section of mainland, and a whole lot of
islands, including Hong Kong Island. Coming in on the train, there was
no dramatic difference from the mainland Chinese side, but the green
was definitely apparent... banana trees and tropical plants, and hills
and hills of green... wandering around Kowloon, the clean streets
yielded 7-Elevens, fruit vendors, and upscale jewelery shops, all next
to each other, and all seeming to find an economic niche.
Interesting.
Just after dark we boarded the ferry for Hong Kong Island, and the
view is astounding. The buildings are the most densely packed, and
tallest, of anything I have seen in the world. And just beyond this
gleaming fringe of consulting firms and joint-ventures, Hong Kong
Island's 70% of wilderness looms large. We actually spent the week on
Lantau Island with some friends of my Mom's, Gretchen and Pat, (and
their 6 year old and the four year old twins), which is the biggest
island in Hong Kong's cluster, and much less developed. Gretchen
shared with us the benefits of a dense city like Hong Kong - public
transportation is easy to put into place, and it's also easy to walk
where you want to go - giving health benefits to the city's people,
cutting down on pollution, and leaving enormous swathes of untouched
area for agriculture, oxygen-producing trees, hiking, and beauty. I
think I'm sold. Although I'm a little curious how the dense
population idea fairs under say, an earthquake, or a fire... hopefully
it does okay...
We spent nine glorious days hiking on Lantau Island, Kowloon, and Hong
Kong Island, sailing to a smaller island with Pat and Gretchen,
getting woken up at promptly 6:45am everyday by the twins, hanging out
with a friend of a friend, Shuo Zhai, to see the city and the Big
Buddha, and taking advantage of Pat and Gretchen's kitchen facilities
to make dairy-licious quiche, croissants, salsa, and vegetarian
enchiladas.... mmm...
Hong Kong is also culturally extremely different from mainland China.
People in Hong Kong wait at the crosswalks for the little man to turn
green before they start walking. And the elevator buttons are
sterilized hourly. And there is no spitting on the ground. And we
personally witnessed a single-file line of people waiting for their
bus to arrive, as well as a woman wiping her doggie's bottom after she
picked up it's poop. dude. The health measures (no spitting, the
ever-present alcohol cleansers, elevator button sterilization, etc.) I
hear came about as a public health measure to prevent folks from
getting SARS. The other cleanliness, and obedience to public
ordinances and orderliness... I have no idea where that came from.
Hong Kong is also much more cosmopolitan than mainland China.
Foreigners aren't uncommon, although still a minority, and they're
from all over the world and all displaying their unique style and
languages (at least when we saw them outside of work). There are also
monkeys! They also have their own unique style... although I think
that's more about hanging out where the people go to feed them food
(amidst all the DO NOT FEED FERAL MONKEYS signs). And there's an
enormously long series of elevators that takes people from a dense
population area down to the dense business area in the morning, then
switches directions to take them back up in the evening. And there's
about a block of area where the cosmopolitan crowd of just-off-work
folk goes to hang out, drink, and let you know that they're available.
After post-poning our departure date 3 days, we finally said goodbye
to Hong Kong on Chris Loken's 25th birthday and trained it to Shanghai
to stay with Angie, one of (brother) Chris' friends. Today, (brother)
Chris and I taught our aerials workshop! We jumped and flipped and
spun, and made them laugh and fly too. They seemed excited to learn
some of our tricks, and took lots of pictures to try to remember it,
but with the volume of information we were able to get through, it's a
little dubious whether or not they'll be able to recreate anything
later... I'll have to come back sometime and check it out.
After Hong Kong, Shanghai's vertical displays seems rather stumpy and
spread-apart. The streets also look dirtier, and the crowds feel more
dense. To make sure we understood that we were back in mainland
China, Chris Loken and I made a trip to the train station this morning
to buy train tickets. Enveloped in the mass of humanity that is the
ticket line, we oozed and shoved our way forward. There is a certain
security that comes from not being able to move because of the human
density around you, and a certain ridiculousness at the intensity of a
train-ticket fervor that motivates people to become that close. Ah,
but there is life here, living and breathing in the shark's fin soup
carrying restaurants and ex-pat frequented bars, the blues clubs and
the high-rise apartment buildings, the mahjong players in the parks
and the maglev train. And tomorrow will be a new day to discover
where else our curiosity leads us.